Ingredient :
2 bags Earl Grey tea
1 cup boiling water
3/4 cup brown sugar
5 tablespoons cocoa powder
3/4 cup cake flour
1 teaspoon baking powder
1 egg
1/3 cup sugar
3 tablespoons butter, melted
1/3 cup milk
1 teaspoon vanilla extract
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| Earl Grey Tea Chocolate Pudding Cake |
Place earl grey tea bags in heatproof bowl, pour boiling water over.
Let steep 8 minutes.
Remove and discard earl grey tea bags.
Stir in brown sugar and cocoa.
Sift flour with remaining cocoa and baking powder in separate bowl.
In large bowl, combine egg with sugar, melted butter, milk and vanilla.
Stir flour mixture into egg mixture.
Spread in buttered 8-inch square baking dish.
Pour tea mixture on top.
Bake 25 minutes in preheated 350F oven.
Cool 5 to 10 minutes.
Serve warm.
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| Earl Grey Tea Chocolate Pudding Cake |
The cup cake is looking fantastic and yummy. I praise for such melody and healthy food desserts recipes to prepare by myself at home. I will give it a try for sure.
ตอบลบWow chocolates, thanks for posting this one I have to try this with another recipe I also found online called 86-Proof Chocolate Cake.
ตอบลบThanks for taking the time to share this wonderful post with us. These look very delicious and easy to make. Have a great rest of your day and keep up the posts. Chocolate Transfer Sheets
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